Travel a la carte

Lyon & Gastronomic Valley

  • Georges Blanc Spa Resort

  • 3 Michelin stars dinner

  • La Bresse Golf Club

  • Medieval villages

  • Local cheese delights

  • Beaujolais wine tastings

  • Rich cultural heritage

  • Lyon Golf Club

  • Lyon : Capital of gastronomy

  • Saint-Clair Golf Club

  • Cité du Chocolat Valrhona


Macon, Lyon & Valence

Discover the beautiful heritage of Auvergne Rhone-Alps region and enjoy authentic moments around the charming city of Lyon, less than 2 hours from Paris. With a focus on regional gastronomy, walk in Beaujolais vineyards, experience Michelin star Chefs restaurants, meet chocolate makers and relax in one of the most magnificent region of France.

All-inclusive - 7 Nights & 3 Rounds


  • Opening Welcome dinner at Georges Blanc 3 Michelin stars restaurant
  • Gourmet dinner at local restaurant « bouchon lyonnais »
  • Michelin star experience at Anne Sophie Pic Michelin star restaurant
  • French cheeses tasting at local farm with owners
  • Hammeau Duboeuf wine theme park access, unique wine theme park in Europe
  • Wine tasting in Morgon village, discovery of oil manufacture for Michelin Chef
  • Guided visits of Oingts, Lyon, Morgon and surroundings
  • Private visit and tasting of 2 Grand-Crus wine cellars
  • Local farm visit and discovery of local production with owners
  • Guided visit at “Cité du Chocolat Valrhona” including a pastry cooking class with Chef

Golf courses played

  • Lyon Golf Club - Top 20 in France
  • La Bresse Golf Club - Top 50 in France
  • Domaine Saint-Clair Golf Club - Top 100 France
Day 1

Welcome to Auvergne-Rhone-Alps

Our team will welcome you upon your arrival in Rhone-Alps region at the train station or airport.


After a refreshment, you will be transferred to a French institution : Georges Blanc 5 stars luxury hotel & Spa for checking-in.


Relax in this beautiful surrounding and experience a unique opening welcome dinner at the Michelin star restaurant.

Day 2

Golf & Cheese factory

After a tasty breakfast at your hotel, get ready for your first round at La Bresse Golf Club.


Warm-up at the driving range and putting area, meet the manager and play a round on the Championship course.


Enjoy local delights at the club-house restaurant before heading to regional farms for a cheese discovery. Learn about French cheeses and how they are made with a local producer who will share with you his passion.

Day 3

Tasteful Beaujolais region

After your breakfast, you will be transferred to famous Hammeau Duboeuf wine theme park.


Meet your private guide for a unique backstage visit and tasting and continue on the Beaujolais wine road. Stop at Morgon for a gourmet lunch at French brasserie.


In the afternoon, discover a local oil supplier of Michelin star restaurant and learn about the process of oil making.


Before heading to Lyon the hidden jewel of FrancePass by charming Val d’Oingt village for a guided visit in the beautiful area before arriving in Lyon.

Day 4

French delights & Cultural Tour

Grab a light breakfast at your hotel and meet your private guide at « Cité Internationale de la Gastronomie »


Open your taste buds and be part of workshops to learn about French gastronomy and wines in this beautiful house.


After a nice gourmet lunch, walk around the city and discover one of the hidden jewel of France, the city of Lyon with your guide.


At the end of the day, have a sit at famous « Bouchon Lyonnais » for dinner and taste all the home made local specialties.

Day 5

Lyon Golf Club

Enjoy a full breakfast at hotel before heading to Lyon Golf Club.


Welcomed by the manager upon your arrival, warm-up at the range and play on the beautiful Championship course, one of the top ranked golf courses in France.


After your round, sit at the terrace and try the specialties of the golf club-house renown Chef.


In the afternoon, relax at your hotel spa or amuse yourself in Lyon historical city center.

Day 6

Shopping, vineyards & farms

This morning, you will discover The Village, a French outlet shopping mall after your breakfast.


You will be welcomed as VIP and have your personal shopper to advise you on where to go but also the best deals to do.


After a quick gourmet lunch, we will transfer you to famous vineyards Rémi Niero Grand-Cru for a visit and tasting.


You can leave the region without meeting Michel Chapoutier, owner of « Hermitage » renown property.


Transfer to hotel Domaine de Saint-Clair passing by « Ferme du Moulin des Chartreux » for a visit of the farm with owners.

Day 7

Saint-Clair GC & Valrhona Chocolate

Wake-up at Domaine Saint-Clair and enjoy a full continental breakfast before warming-up and starting a round on the Championship course.


After your round, take a sit at the gourmet restaurant and enjoy French delights with a glass of wine.


In the afternoon, depart to renown « Cité du Chocolat Valrhona » for a private visit. Meet chocolate makers and create your own pastry with a French Chef during a 2 hours workshop.


You can not leave the region without having an amazing gastronomic experience at worldwide renown Chef Anne-Sophie PIC. Savor a unique Gala dinner at Michelin star restaurant Maison PIC with a wine harmony.

Day 8

Departure from France

Enjoy your breakfast on the terrace of Domaine Saint-Clair overlooking the golf course.


Check-out and transfer to Lyon airport or train station. Good bye gifts offered.


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